Ta-Chia in Muara Karang. This place is well known for it's Bak Kut Teh. In this post, I'm going to share my experience with the Bak Kut Teh.
For those of you who are not familiar with it, it is basically a pork ribs soup, traditionally served together with oolong tea, which was believed to be able to dilute the fat after you consume the soup. A common misconception is that the soup itself contains tea, which is not.
Kuahnya yummy berasa kaya bakut teh di singApore :) ketika di mulut berasa kuah herbalnya dan bener nagih dan juga dagingngnya empuk banget ..probably ini bakal jd tempat favoriteku makan bakut teh :) after bellestier bakut teh hehe
Let's try swekiaw..
Menurutku enak jg tp kalau aku ke ta chia aku hanya akan pesan bakut teh :)
Ta chia
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